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Oh Yeah Good Grab Bar 45g X 12 Bars - Peanut Butter Crunch

Oh Yeah! Good Grab Bar (12 Bars)

The OhYeah! Good Grab bar is the first Portion-Controlled health snack to deliver High Protein and a truly satisfying “Full Size” taste experience! The Good Grab symbol is an easy way to quickly identify OhYeah! nutritional

RIP - This product is no longer available on our network. It was last seen on 26.10.2016

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Availability: In Stock
£14.95

Product Description

Oh Yeah! Good Grab Bar (12 Bars)

The Oh Yeah! Good Grab bar is the first Portion-Controlled health snack to deliver High Protein & a truly satisfying “ Full Size” taste experience! The Good Grab symbol is an easy way to quickly identify Oh Yeah! nutritional products made from healthy ingredients that offer premium taste & hunger satisfaction, yet are reduced in calories, lower in fat, saturated fat, sodium or sugar.

Oh Yeah! products with the Good Grab logo are not watered-down “lite” versions of our regular Oh Yeah! products. Instead what you get is simple: a smaller serving of the original trusted recipe. The result is maximum taste & hunger satisfaction in just the “right size” for calorie conscious consumers. Unlike other calorie controlled snacks, Oh Yeah! Good Grab products are engineered to deliver high levels of protein with fewer calories. For example, the Oh Yeah! Good Grab 45-gram bar contains 15 grams of quality protein—a full one-third of its weight.

At the core of every Good Grab product is a premium blend of functional protein for maximum performance & health benefits. In fact, Oh Yeah! Good Grab 45-gram bar contains a premium protein complex, which

Includes::
Whey Protein Isolates, Milk Protein Isolates/ Concentrates & Casein, which offers excellent digestibility, muscle protein synthesis & helps support a balanced & healthy immune response.

Serving Information
  • Container

    Size:
    1 Box (12 Bars)
  • Serving

    Size:
    1 Bar (45g)
  • Servings Per Container: 12
Amounts Per Serving
  • Total Calories: 190
  • Protein: 15g
  • Total Carbohydrates: 17g
    • Sugars: 4g
    • Dietary Fiber: 3g
  • Fat: 8g
    • Saturates: 3g
    • Trans Fat: 0g
  • Cholesterol: 5mg
  • Sodium: 60mg
  • Potassium: 40mg
Other Ingredients
  • Soy Nuts, Protein Blend [ (Oh Yeah! Blend Consisting of Whey Protein Isolate, Soy Protein Isolate, Milk Protein Isolate, Milk Protein Concentrate, Calcium Caseinate), Hydrolyzed Gelatin], Chocolate Coating [ Chocolate Liquor, Maltitol, Cocoa Butter, Sodium Caseinate, Milk Fat, Soy Lecithin (an Emulsifier), Sucralose, Vanillin (an Artifical Flavour), Vanilla & Salt], Caramel (Sugar, Corn Syrup, Non Fat Dry Milk, Maltitol Syrup, Cocoa Butter, Corn Starch, Butter, Sucralose, Soy Lecithin, Natural & Artificial Flavours), Peanuts, Glycerine, Peanut Flour, Fractionated Palm Kernel Oil, Lecithin (an Emulsifier), Natural & Artificial Flavours, Salt, Sucralose & Potassium Sorbate Added as a Preservative

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Preservative - A sustance added to a product to prevent deterioration either microbial or chemical.
Chocolate - A confectionary food made from the cacao bean
Milk - A dairy product white in colour
Cocoa - A bean found within the cacao pod used in the production of chocolate
Chocolate - A brown colour
Gram - 1000 Grams is equal to 1 Kilogram
Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
Palm - The centre of a hand when facing upwards
Palm - A hardware manufacturer of smart phones and personal digital assistants
Oil - A hydrophobic liquid with high carbon and hydrogen content. Has many variations including; cooking oils, petrochemical oils, essential oils.
deliver - The method by which something is delivered fomr one location to another
Sugar - A sweet substance, white in colour.
Flour - A white poweder used in baking, made by grinding wheat
Fiber - Also known as fibre is a class of material similar to a length of thread. Fiber Optics are used in computer communications. Natural fibers are used in clothing maufacturer and many other applications.
weight - A measure of the force applied on an object by gravity. Measured metric in grams and kilos or imperial in lbs and oz
Quality - An object that has quality is superior in function and finish than a less quality object.
Size - is the measurement of how big an object is in space.
Natural - not manmade
Logo - A symbol that is usually associated with a brand or product.
Flavour - The taste of a food product.
Satisfying - A feeling of pleasure and fulfilment.
Fat - A natural substance that is oily and can be harmful to health if consumed too much.
Simple - Basic, easy no difficulty in understanding.
Muscle - Fibrous tissue found in a living body providing movement.
Experience - To gain further knowledge by practising.
Engineered - Something that is developed and created by specialists (engineers).
Protein - Part of a dietary component, high amounts found in meats.
Carbohydrates - A group of compounds which can be broken down to form energy, containing sugars, starch and cellulose.
Calories - The content of energy in food, or energy required to raise the temperature of 1g of water 1 degrees
Blend - To mix or combine together substances.
Performance - When someone is presenting a form of entertainment, also how well someone is doing within a role.
Protein - A dietary component.

Supplier Information

Active Sports Nutrition Supplies
Page Updated: 2015-03-25 04:02:51

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