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USN Pure Protein IGF-1 1kg

USN’s Pure Protein is a complete engineered protein blend consisting of a precise mixture of whey protein isolate, whey protein concentrate, calcium caseinate, egg albumen and soy protein isolate. Protein is the

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£22.95

Product Description

USN Pure Protein IGF-1 1kg

USN’s Pure Protein is a complete engineered protein blend consisting of a precise mixture of whey protein isolate, whey protein concentrate, calcium caseinate, egg albumen & soy protein isolate. Protein is the structural core of the human body & is at work in every single cell. Protein performs many essential functions in the body. It is required for growth & repair of tissues & aids in the transportation of nutrients, oxygen & nitrogen. The core benefits of Pure Protein IGF-1:

• 40g of STS (Sustained Transport System) protein consisting of Whey Protein Isolate (WPI) & Concentrate Blend, Micellar Casein, Calcium Caseinate, Egg Albumin & Soy Protein Isolate


• Contains Zyma Tech Multiple Enzyme Technology (including Lactase Enzymes & Fibre) for optimal protein digestion & amino acid uptake


• Fortified with glutamine for nitrogen transport & muscle recovery


• Extremely low in Carbs & contains a complete vitamin & mineral blend


Any individual wanting to add additional protein, vitamins & minerals to his or her diet should use USN's Pure Protein IGF-1. Competitive athletes also wanting to achieve an edge by either building muscle or increasing performance fast will find this an invaluable supplement
 

  Container

Size:
1000g
Serving

Size:
2 scoops (56g)
Servings Per Container: 17

Amount Per Serving:

Total Calories: 203
Protein: 40g
Total Carbohydrates: 2.24g
-Sugars: 1.2g
-Dietary Fiber: 2g
Fat: 2.3g
-Saturates: 1.2g
Sodium: 0.18g
Vitamin A (retinol): 403µg
Vitamin D (cholecalciferol): 2.52µg
Vitamin E (d-alpha-tocopherl): 4.4mg
Vitamin C (ascorbic acid): 30mg
Vitamin B1 (thiamin mononitrate): 0.7mg
Vitamin B2 (riboflavin): 0.8mg
Niacin (nicotinamide): 8.9mg
Vitamin B6 (pyridoxine-5-phosphate): 1.1mg
Folic Acid (pteroylmonoglumatic acid): 100mg
Vitamin B12 (cyanocobalamin): 0.5µ
Biotin (d-biotin): 0.074mg
Pantothenic Acid (d-pantothenate, calcium): 2.8mg
Calcium (from natural milk source): 616mg
Phosphorus: 123mg
Magnesium (magnesium oxide): 481mg

Ingredients:

Whey protein isolate & concentrate, calcium caseinate, micellar casien, soy protein isolate, egg albumin, lactase enaymes, MCT oil (medium chain tri-glycerides), stabiliser (cellulose gum), flavouring, calcium (from natural milk source), cocoa powder (only in chocolate flavour, glutamin, fructooligosaccharides (FOS), magnesium oxide, vitamin C (l-ascorbic acid), niacin (nicotinamide), vitamin E (d-alpha tocopherol), pantothenic acid (d-pantothenate, calcium), vitamin B6 (pyridoxine-5-phosphate), vitamin B2 (riboflavin), vitamin B1 (thiamin mononitrate), biotin (d-biotin), vitamin A (retinol), folic acid, vitamin D (cholecalciferol), vitamin B12 (cyanocobalamin), sweetener (sucralose)

Please Note: Nutritional facts & ingredients may vary slightly between flavours 

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Digestion - The chemical process where food is broken down ready for absorbtion into the blood stream
Chocolate - A confectionary food made from the cacao bean
Milk - A dairy product white in colour
Cocoa - A bean found within the cacao pod used in the production of chocolate
Chocolate - A brown colour
Vitamins - An organic compound required as a nutrient for all living things
Oil - A hydrophobic liquid with high carbon and hydrogen content. Has many variations including; cooking oils, petrochemical oils, essential oils.
mineral - A naturally occurring solid chemical substance.
Human - A highly developed and adapted mamal and deminant species on earth
Fiber - Also known as fibre is a class of material similar to a length of thread. Fiber Optics are used in computer communications. Natural fibers are used in clothing maufacturer and many other applications.
oxide - A chemical compound containing oxygen
edge - Enhanced data rates for GSM evolution also known as enhanced GPRS. A mobile phone technology with improved data transmission rates.
edge - The point at which two surfaces meet
Size - is the measurement of how big an object is in space.
Natural - not manmade
Powder - a object formed from many tiny pieces.
Flavour - The taste of a food product.
Precise - A measurement on the accuracy of something
Fat - A natural substance that is oily and can be harmful to health if consumed too much.
Muscle - Fibrous tissue found in a living body providing movement.
Engineered - Something that is developed and created by specialists (engineers).
Protein - Part of a dietary component, high amounts found in meats.
Carbohydrates - A group of compounds which can be broken down to form energy, containing sugars, starch and cellulose.
Calories - The content of energy in food, or energy required to raise the temperature of 1g of water 1 degrees
Invaluable - Something that cannot be replaces as it is indispensable.
Blend - To mix or combine together substances.
Performance - When someone is presenting a form of entertainment, also how well someone is doing within a role.
Individual - A single separate item or person.
Protein - A dietary component.
Transport - Something that carries people or goods.

Supplier Information

Active Sports Nutrition Supplies
Page Updated: 2015-03-25 04:02:51

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