Restaurants magazineAs the title says the magazine Restaurants is the most popular magazine that talks about the world’s best palate and cuisine offered at various places. The magazine covers everything from specialty hotels to fast food joints. Food is a binding fact the world over and this is clearly seen in the magazine’s attempt to bring together people through solidarity and love for food. Beginning from gourmet food to appetizing starters the publication has it all.Complemented in a lovely way are the high resolution pictures that can be seen with the text with researches good food to fill the stomachs of those who like to live the good life. Luxury food for the highly moneyed to those who prefer street food there is a variety in the kind of articles that are presented in the Restaurants magazine.This magazine also prefers to talk about all things sweet and savory. Desserts are a major attraction of this magazine since they talk about cupcakes to fudge cakes. The end result of all the food talk is that this magazine has won the hearts of many over the years and is the one publication consulted when the need to eat well arises.The various food festivals and food eating competitions are first reported in this space and so the best deals and offers in the various hotels and restaurants. The Restaurants magazine also perpetrates the idea that with eating good food one must drink good wine. Thus wine and other beverages such as tea or coffee are also given much role to play in these pages allowing the lover of wine to have another shot at life.Fun facts about food are also presented in a comical manner and this has led the publication to be at one serious and comic in many ways. So do get your well loved copy today.
Diabetic Living magazine features important tips that are required to lead a healthy life in spite of being detected with a disease as serious as diabetes. It gives a smart way of living for all the people suffering from diabetes.It offers suggestions as to live a healthy living and yet enjoy the daily pleasures of life. It comes with a proper diet plan that proves to be quite useful to the people who are suffering from the disease and helps them recover from it in a better way.It suggests good exercise along with a proper diet plan.The magazine is definitely a good read for the people who are either suffering from this disease or have their near and dear ones suffering from the same.
Every month it selects typical cousins’ like Chinese Indian and Italian. It gives step by step preparation guide which makes the life very simple for cooking.It's describes very family-friendly meals with useful techniques. The kids' favorite dishes are so nicely explained that preparation becomes very simple. It is a very essential Kitchen companion for all housewives.Not only describes the cooking procedure but also gives guides to make homemade gifts.The tips given are really very useful like if the milk while boiling gets charred smell. To remove the smell boil again the milk with beetle leafs. Other tips if the milk becomes curds during boiling to covert again from curds to milk add some sodium bi-carbonate and boil.
Fork Magazine: Fork is a magazine that celebrates independent producers artisans and the rising stars of the food world. It is the definitive guide to where to get the best food in your region whether it’s a farm shop farmers’ market deli or gastropub. It’s that little bit different from the rest of the magazines covering food because it’s all about giving the reader an unbiased and expert opinion – if we haven’t tasted it it doesn’t get mentioned. Fork makes food the focus rather than celebrity chefs. Simple really. Printed on FSC uncoated paper.
The magazine comes out with refreshingly new recipes something which you wait with bated breath (or salivating mouths) every month.It runs a plethora of sections for all kinds of food for all kinds of people be it a lactose-intolerant or a diabetic solutions to fix your food woes are presented to you in its every issue. The magazine runs a special section each time there’s a festival around the corner.For Christmas it brings out to you the traditional Christmas cooking with a twist. It tweaks the formula only a little to bring out to you surprisingly new tastes which wins the heart of your family members and friends. During Halloween it gives you ideas to innovate with your party food. It teaches you how to make chocolate coffins white widow cotton candies chocolate oozing cup-cakes and many more.
Cook Vegetarian magazine is the UK’s only monthly vegetarian cookery magazine packed with tips ideas and advice for anyone who wants to create delicious meals without meat or fish. With stunning recipes easy meal suggestions cookery solutions eco news and shopping pages it's an indispensable guide that both vegetarians and meat-reducers will return to again and again.Subscribe today to Cook Vegetarian magazine subscription.
Beer and Brewer (Australia) MagazineBEER & BREWER MAGAZINE: Beer & Brewer is now in its third year of celebrating the beer industry and lifestyle in Australia & New Zealand. Each issue serves up the latest beer news travel ideas beer & food matching home brewing tips and recipes and tasting notes on beers cider and whisky
Eating Well magazine was first published in the year 1990 with a circulation of 200 000 and now the circulation has reached up to 750 000. The estimated reader per issue is 1.8 millions.It has won several national and international awards. It has alliance with the Nutrition Department at the University of Vermont. The recipes which were published in the magazine are reviewed by a team of Dietitians to check the nutrition content.The magazine is guiding people for passionate eating with health conciseness. Every recipe is prescribed with nutritional and calorific values so that one can decide and choose accordingly. The editorial teams are always ready to respond the customer’s quarries through emails blogs and twitter.Eating Well magazine gives the information about the latest happening in the world to control the obesity. In France’s Senate has recently approved to triple the taxes on products which are having unhealthy fat content. The unhealthy fat is palm kernel oil extracted by crushing palm seeds. The lower house has already approved the bill.
Bon Appetit celebrates the world of great food and the pleasure of sharing it with others. Every issue invites readers into a hands-on experience engaging them in all aspects of the epicurean lifestyle cooking dining travel entertaining shopping and design.